Sunday, October 2, 2011

Gifts-in-a-jar Bran Muffins


Bran Muffins
1 1/4 cup self rising flour
1 1/2 cup All Bran Cereal
1/2 cup brown sugar
1 cup golden raisins
Layer ingredients in a wide-mouth 1-quart canning jar in order given. Press each layer firmly in place before adding next ingredient.
Recipe to attach to jar:
BRAN MUFFINS
Preheat the oven to 400 Degrees.
Empty Bran Muffin mix in large mixing bowl; stir to combine. 1 egg slightly beaten, 1/2 cup milk, 1/2 cup melted butter or margarine.
Mix until completely blended. Spoon the batter into greased muffin tins, filling 2/3 to 3/4 full. Bake for 16 to 18 minutes, or until golden brown. Serve warm or cool completely on a wire rack.

*I put them in a mini muffin pan and got 40, I cooked them for 14 minutes.



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